The holiday season brings with it the excitement of gatherings, celebrations, and delicious food meant to be shared. Among the countless appetizers that grace festive tables, Cranberry and Brie Crostini stands out as a true holiday classic—simple to prepare, visually stunning, and irresistibly flavorful. This recipe blends sweet, tart, creamy, and crunchy elements in perfect harmony, making it an ideal addition to your Christmas menu or any seasonal get-together.
Imagine crisp slices of toasted baguette layered with smooth, melty Brie cheese, a bright pop of cranberry sauce, a hint of honey, and fragrant fresh thyme. Every crostini feels like a miniature bite of the holiday season, offering elegance without any fuss. Best of all, these festive bites come together in just 25 minutes, leaving you plenty of time to enjoy the celebration with your loved ones.
Whether you’re hosting a large family gathering, attending a holiday potluck, or preparing an intimate dinner at home, this appetizer is guaranteed to impress. It’s easy, customizable, and beautifully captures the essence of winter flavors.
Why You’ll Love This Recipe
Flavor
A balanced combination of creamy Brie, tangy cranberry sauce, subtle honey sweetness, and warm toasted bread.
Nutrition
Cranberries offer antioxidants and vitamin C, while whole grain baguette adds dietary fiber.
Versatility
Customize it with nuts, herbs, spices, or fruit jams. Make it gluten-free or vegan with easy substitutions.
Quick Facts
Active Time: 15 minutes
Total Time: 25 minutes
Servings: 12 crostinis
Nutrition Tags: vegetarian • holiday recipe
Ingredients
- 1 baguette, sliced
- 6 oz Brie cheese
- 1 cup cranberry sauce (homemade or unsweetened)
- 1–2 tbsp honey
- Fresh thyme leaves
- Optional toppings: chopped walnuts, pecans, pomegranate seeds
How to Make It
- Toast the bread: Arrange baguette slices on a baking sheet and bake at 375°F (190°C) until lightly golden.
- Add the Brie: Place thin slices of Brie on each toasted baguette and return to the oven until melted.
- Top with cranberry sauce: Spoon a small amount onto each warm crostini.
- Finish with garnish: Drizzle with honey and sprinkle fresh thyme or nuts.
- Serve warm: Enjoy immediately while the Brie is soft and creamy.
Test Kitchen Tips
- Warm the cranberry sauce briefly for deeper flavor.
- Use whole grain baguette for extra fiber and nutrition.
- Add chopped walnuts for crunch or pomegranate seeds for color.
- For a savory twist, add cracked black pepper or a touch of balsamic glaze.
- Prepare the crostini base ahead of time, then assemble right before serving.
Nutrition Notes
Cranberries are known for their high antioxidant content, especially phenolic compounds that support overall health. Brie provides protein and calcium, while whole grain bread adds beneficial fiber.
This appetizer is festive, satisfying, and balanced—perfect for mindful holiday eating.
Nutrition Facts per Serving
- Calories: 120
- Fat: 5g
- Carbohydrates: 15g
- Fiber: 3g
- Protein: 4g
- Sodium: 150mg
FAQs: Cranberry and Brie Crostini Recipe for Easy Holiday Entertaining
Q1: Can I make these crostinis ahead of time?
Yes! Prepare the toasted baguette slices in advance, then top with Brie and cranberry sauce right before serving.
Q2: What can I substitute for Brie cheese?
Camembert is an excellent, slightly stronger alternative.
Q3: What drink pairs well with this appetizer?
Sauvignon Blanc, sparkling wine, or spiced apple cider complement these flavors beautifully.
Q4: How can I make this gluten-free?
Use gluten-free bread or crackers.
Q5: What are the best occasions for this recipe?
Christmas parties, New Year’s gatherings, potlucks, dinners, or any event where elegant finger food is appreciated.
Conclusion
Cranberry and Brie Crostini is one of those timeless holiday appetizers that feels luxurious without requiring hours in the kitchen. With its festive colors, contrasting textures, and warm seasonal flavors, it’s sure to become a go-to dish for your celebrations. Whether enjoyed by the fireplace, shared at a potluck, or served before your Christmas feast, these crostinis bring joy and elegance to every bite.
Bring this recipe to your table and watch it become a holiday favorite year after year.
