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High-Protein Black Bean Breakfast Bowl (No Eggs!)
Healthy RecipesBreakfast & Brunch

High-Protein Black Bean Breakfast Bowl (No Eggs!)

10 min Cook
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Start your day the delicious way with our High-Protein Black Bean Breakfast Bowl (No Eggs!). This vibrant and nourishing breakfast bowl is a protein-packed alternative to traditional morning meals, making it an ideal choice for those seeking a wholesome start without eggs. Imagine perfectly seasoned black beans, creamy avocado, and zesty pico de gallo coming together in a harmonious blend of flavors and textures that will satisfy your breakfast cravings.

Quick Facts

  • Active Time: 15 minutes
  • Total Time: 25 minutes
  • Servings: 2
  • Nutrition Tags: Vegetarian, Gluten-free, High-Protein

Key Highlights

  • Flavor: A delightful balance of savory black beans, fresh vegetables, and creamy yogurt.
  • Nutrition: Rich in protein and fiber, this dish promotes satiety and provides essential nutrients.
  • Versatility: Perfect for breakfast or a nutritious snack, and easy to customize with your favorite toppings!

This High-Protein Black Bean Breakfast Bowl (No Eggs!) is not just about flavor—it’s packed with health benefits, too! Black beans are a fantastic source of lean protein and fiber, supporting muscle health and digestive health alike. Paired with creamy avocado and a sprinkle of shredded Monterey Jack cheese, each bowl is a satisfying way to kickstart your morning.

Test Kitchen Tips

  • Customize your toppings: Feel free to swap in your favorite veggies or fresh herbs for added nutrition and variety.
  • Make it a meal prep item: Prepare the black bean mixture ahead of time to assemble bowls quickly during a busy week.
  • Spice it up: Adjust the jalapeño quantity based on your heat preference; you can also add fresh hot sauce for an extra kick.
  • Taco Tuesday: This versatile dish can be repurposed for lunch or dinner; simply add a side salad for a complete meal.
  • Nutrition boost: Consider adding a handful of spinach or kale to the mixture for an extra vitamin kick.

Nutrition Notes

This High-Protein Black Bean Breakfast Bowl (No Eggs!) is not just filling; it’s bursting with essential vitamins and minerals. Black beans are particularly high in dietary fiber, which supports digestive health, and contain significant amounts of protein, helping to keep you full longer. Avocado provides heart-healthy fats and potassium, while Greek yogurt adds an extra boost of protein and probiotics for gut health. For more information on dietary fibers and your health, check out this comprehensive resource from Harvard Health.

Nutrition Facts per Serving

  • Calories: 360
  • Fat: 18g
  • Carbohydrates: 40g
  • Fiber: 13g
  • Protein: 14g
  • Sodium: 480mg

FAQs: High-Protein Black Bean Breakfast Bowl (No Eggs!)

Q: Can I make this breakfast bowl ahead of time?
A: Absolutely! Prepare the black bean mix and store it in the fridge for up to three days. Just assemble your bowl when you’re ready to eat.

Q: What can I substitute for the Greek yogurt?
A: You can use regular yogurt or a dairy-free alternative like coconut yogurt for a similar creamy texture.

Q: How can I make this a heartier meal?
A: Add in more beans or a side of grilled chicken or turkey for additional protein and satiation.

Q: Is there a gluten-free option for the tortillas?
A: Yes! Many brands offer gluten-free corn tortillas that work perfectly for this recipe.

Q: What if I don’t like black beans?
A: Feel free to substitute with pinto beans, lentils, or even a mix of legumes for a different flavor profile.

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High-Protein Black Bean Breakfast Bowl (No Eggs!)

High-Protein Black Bean Breakfast Bowl (No Eggs!)

steve-ammourigmail-com
Kickstart your day with this vibrant High-Protein Black Bean Breakfast Bowl, packed with flavor and nutrition. Featuring tender black beans, fresh veggies, and creamy avocado, this dish offers a hearty yet healthy morning option without eggs.
prep time
15 min
cooking time
10 min
servings
2
total time
25 min

Equipment

  • Skillet

  • Spatula

  • Serving bowl

  • Cutting board

  • Knife

  • Citrus juicer (optional)

Ingredients

  • 1 1/2 teaspoons extra-virgin olive oil

  • 1 small bell pepper, thinly sliced

  • 1/4 medium onion, thinly sliced

  • 1/2 teaspoon ground cumin

  • 1/2 teaspoon dried oregano

  • 1/2 teaspoon paprika

  • 1/4 teaspoon salt

  • 1 15-ounce can no-salt-added black beans, rinsed

  • 1 medium avocado, sliced

  • 6 tablespoons pico de gallo

  • 6 tablespoons reduced-fat strained (Greek-style) yogurt

  • 6 tablespoons shredded Monterey Jack cheese

  • 3 tablespoons sliced pickled jalapeños

  • 3 tablespoons chopped fresh cilantro

  • 1 tablespoon lime juice

  • 3 corn tortillas, warmed

Instructions

1

Preparation

  1. In a skillet, heat the extra-virgin olive oil over medium heat. Add the sliced bell pepper and onion, sautéing until they are tender, about 5 minutes.
  2. Stir in the ground cumin, dried oregano, paprika, and salt; cook for another minute to toast the spices.
  3. Add the rinsed black beans to the skillet, mixing well, and heat through for about 2-3 minutes until warmed.
  4. While the beans are heating, prepare the corn tortillas by warming them in a dry skillet or microwave until pliable.
  5. To assemble the breakfast bowls, divide the black bean mixture among serving bowls, placing the warm tortillas on the side.
  6. Top each bowl with sliced avocado, a generous scoop of pico de gallo, a dollop of Greek yogurt, and a sprinkle of Monterey Jack cheese.
  7. Add sliced jalapeños and chopped cilantro for extra flavor, followed by a drizzle of lime juice over the top.
  8. Serve immediately, allowing everyone to customize their bowls with the toppings of their choice.

Notes

Feel free to customize your bowl with additional toppings like corn or diced tomatoes. If you prefer a spicier kick, increase the amount of jalapeños. For a vegan option, substitute yogurt and cheese with dairy-free alternatives.
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About author
With a passion for holistic wellness and a science-based approach to sugar detox, Mélanie T. helps clients reclaim their energy, balance their hormones, and develop a healthy relationship with food. She specializes in personalized nutrition plans that reduce sugar dependence and support sustainable weight loss. Mélanie’s mission is to make clean eating practical, enjoyable, and empowering—one meal at a time.
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