Berry Crumble Overnight Oats: A Healthy Breakfast Delight
Healthy RecipesBreakfast & Brunch

Berry Crumble Overnight Oats: A Healthy Breakfast Delight

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When mornings are rushed, fueling your body with nutritious food can feel like a challenge. Enter Berry Crumble Overnight Oats: a delightful, hassle-free breakfast option that combines the sweet, tart flavors of mixed berries with a satisfying crumble topping. This easy recipe not only tantalizes your taste buds but also provides essential nutrients to kickstart your day.

Flavor and Texture
The combination of creamy Greek yogurt, whole milk, and oats creates a smooth and hearty base, while the frozen mixed berries add a burst of fruity freshness. With a hint of cinnamon and a sprinkle of brown sugar, each bite delivers a comforting warmth, making these oats a perfect choice for cool mornings or cozy brunches. Plus, the crumble topping adds a delightful crunch, elevating this dish into a satisfying meal you’ll want to enjoy time and again.

Simplicity and Health Benefits
Prep these Berry Crumble Overnight Oats in just a few minutes the night before, and they’ll be ready to grab in the morning. This recipe is packed with whole grains, fiber, and antioxidants, thanks to the rolled oats and chia seeds. These ingredients are not just filling; they help maintain energy levels throughout the morning, making it an excellent choice for anyone looking for a quick yet nutritious breakfast.

With warmer weather on the horizon, these vibrant overnight oats are a seasonal treat, perfect for picnics, outdoor brunches, or simply fueling your day while enjoying the beauty of spring and summer. Pair them with a cup of coffee or a refreshing smoothie, and you have a complete meal that’s also great for meal prep.

Quick Facts:

  • Active Time: 15 minutes
  • Total Time: Refrigerate overnight
  • Servings: 4
  • Nutrition Tags: Vegetarian, High Fiber, High Protein

Key Highlights:

  • Flavor: Sweet and tart with a crunchy topping
  • Nutrition: Rich in fiber, protein, and antioxidants
  • Versatility: Customize with different fruits or toppings

Test Kitchen Tips:

  • For added sweetness, try using ripe bananas or maple syrup in place of brown sugar.
  • Mix up the toppings: nutty granola or sliced almonds can substitute for the crumble.
  • Make a big batch and store individual portions in jars for an easy grab-and-go breakfast option.

Nutrition Notes:

Oats are a fantastic source of fiber, specifically beta-glucan, which can help reduce cholesterol levels and support heart health. The addition of mixed berries offers a range of vitamins, including vitamin C and antioxidants, which boost your immune system. For more information on the nutritional benefits of various foods, visit Harvard Medical School’s Health Publishing.

Nutrition Facts (per serving):

  • Calories: 320
  • Fat: 10g
  • Carbohydrates: 50g
  • Fiber: 9g
  • Protein: 11g
  • Sodium: 170mg

FAQs: Berry Crumble Overnight Oats: A Healthy Breakfast Delight

1. Can I use fresh berries instead of frozen?
Yes, fresh berries can be used! Just remember they may not provide the same cooling effect as frozen fruit, and you may need to adjust the sweetness according to your taste.

2. How long do these overnight oats last in the fridge?
These oats will keep well for up to five days in the refrigerator, making them an excellent meal prep option.

3. What can I substitute for Greek yogurt?
You can easily swap Greek yogurt for a plant-based alternative, such as almond or coconut yogurt, for a dairy-free version.

4. Can I use quick oats instead of rolled oats?
Yes, quick oats will work, but they may yield a creamier texture rather than the chewy one that rolled oats provide.

5. Is this recipe suitable for kids?
Absolutely! These Berry Crumble Overnight Oats are great healthy snacks for kids and can be tailored to their tastes by adding their favorite fruits or toppings.

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Berry Crumble Overnight Oats

Berry Crumble Overnight Oats

steve-ammourigmail-com
Indulge in a delightful blend of creamy oats and vibrant mixed berries with a crunchy crumble topping. This Berry Crumble Overnight Oats recipe is a nutritious and delicious way to start your day, packed with flavors and textures that will make breakfast exciting.
prep time
15 min
servings
4

Equipment

  • Mixing bowls

  • Measuring cups and spoons

  • Whisk

  • Glass jars or containers

  • Baking dish

  • Fork

Ingredients

  • 1½ cups frozen mixed berries

  • 2 teaspoons chia seeds plus 1 tablespoon, divided

  • ¾ teaspoon light brown sugar plus 1 tablespoon, divided

  • 2 teaspoons lemon juice

  • 1½ teaspoons ground cinnamon, divided

  • ¼ teaspoon salt

  • 2¼ cups whole milk

  • 2 cups old-fashioned rolled oats

  • ½ cup reduced-fat plain strained (Greek-style) yogurt

  • 1 teaspoon vanilla extract

  • 3 tablespoons all-purpose flour (for crumble)

  • 1 tablespoon light brown sugar (for crumble)

  • 1½ tablespoons unsalted butter, melted (for crumble)

  • ½ teaspoon ground cinnamon (for crumble)

  • ⅛ teaspoon salt (for crumble)

Instructions

1

Preparation

  1. In a mixing bowl, combine frozen mixed berries, chia seeds (2 teaspoons), ¾ teaspoon light brown sugar, lemon juice, ½ teaspoon ground cinnamon, and salt. Stir well and set aside to allow berries to macerate for about 10 minutes.
  2. In another bowl, whisk together the whole milk, Greek yogurt, vanilla extract, and remaining 1 tablespoon of light brown sugar until smooth.
  3. In a separate large bowl, mix the rolled oats and the remaining 1 teaspoon of ground cinnamon. Pour the milk mixture over the oats and stir until fully incorporated.
  4. Add the macerated berry mixture to the oats and gently fold to combine all ingredients evenly. Spoon the mixture into glass jars or containers for overnight refrigeration.
  5. For the crumble topping, combine the all-purpose flour, 1 tablespoon light brown sugar, melted butter, ½ teaspoon ground cinnamon, and ⅛ teaspoon salt in a small bowl. Mix with a fork until crumbly.
  6. Spread the crumble topping onto a lined baking sheet and bake at 350°F (175°C) for about 10 minutes or until golden and crispy, stirring halfway through baking.
  7. Once cooled, sprinkle the crumble topping over each serving of the overnight oats before enjoying in the morning.
  8. Enjoy your Berry Crumble Overnight Oats cold or warmed up in the microwave for a cozy breakfast treat!

Notes

For a vegan version, substitute the Greek yogurt with a plant-based yogurt. Ensure to let the oats sit overnight for optimal texture. Adjust sweetness to your preference by increasing or decreasing the brown sugar.
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About author
With a passion for holistic wellness and a science-based approach to sugar detox, Mélanie T. helps clients reclaim their energy, balance their hormones, and develop a healthy relationship with food. She specializes in personalized nutrition plans that reduce sugar dependence and support sustainable weight loss. Mélanie’s mission is to make clean eating practical, enjoyable, and empowering—one meal at a time.
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