If you’re searching for a dish that delivers bold flavor, comforting richness, and a touch of culinary adventure, Churu Chicken Amarillo is exactly what your table needs. Inspired by classic Peruvian flavors, this vibrant recipe combines tender, juicy chicken with a creamy, golden sauce infused with the unmistakable warmth of ají amarillo—a beloved Peruvian chili pepper known for its fruity heat and sunny color.

This dish is the perfect balance of comfort and excitement. The chicken absorbs the aromatic sauce beautifully, creating layers of flavor that feel both indulgent and nourishing. Whether you’re cooking for family, entertaining guests, or simply craving something different for dinner, Churu Chicken Amarillo brings warmth and brightness to any meal.
What Makes Churu Chicken Amarillo Special
At the heart of this recipe is ají amarillo paste, a staple in Peruvian cuisine. Unlike overly fiery chilies, ají amarillo offers a gentle heat with subtle fruity and earthy notes, making it approachable even for those sensitive to spice. When blended with garlic, cream, and savory seasonings, it transforms into a silky sauce that coats the chicken perfectly.
Using chicken thighs or breasts ensures the dish remains high in protein while staying tender and satisfying. The result is a meal that feels indulgent yet balanced—perfect for both everyday dinners and special occasions.
Flavor & Texture Profile
Every bite of Churu Chicken Amarillo delivers:
- Creamy richness from the velvety sauce
- Mild heat and brightness from ají amarillo
- Juicy, tender chicken that absorbs the sauce beautifully
- Savory depth from garlic and slow-simmered aromatics
The texture is luxurious without being heavy, making it ideal for pairing with fluffy rice, quinoa, or crispy plantains.
Lifestyle & Seasonal Appeal

Churu Chicken Amarillo is a year-round favorite:
- In summer, it feels bright and vibrant when served with fresh herbs
- In fall and winter, it becomes a comforting, warming dish
- Ideal for family dinners, casual gatherings, or meal prep
Its versatility makes it a reliable recipe you’ll come back to again and again.
Quick Facts
Active Time: 25 minutes
Total Time: 45 minutes
Servings: 4
Nutrition Tags:
High Protein • Gluten-Free
Key Highlights

- Flavor: Creamy, mildly spicy, and deeply savory
- Nutrition: High in protein with nourishing, wholesome ingredients
- Versatility: Easily paired with rice, quinoa, or plantains
- Ease: Simple ingredients with restaurant-quality results
Serving Suggestions
For a complete and satisfying meal:
- Serve over steamed white rice or quinoa
- Add fried plantains for a traditional Peruvian-inspired touch
- Garnish with fresh cilantro for brightness
- Pair with a crisp salad to balance the richness
Leftovers are just as delicious the next day, making this recipe excellent for meal prep.
Test Kitchen Tips
- Lighten the sauce: Swap heavy cream for evaporated milk if desired
- Control the heat: Adjust the amount of ají amarillo paste to your taste
- Marinate ahead: Season chicken with salt, pepper, and olive oil for deeper flavor
- Don’t skip garlic: It adds essential depth to the sauce
- Repurpose leftovers: Use in wraps, bowls, or salads for lunch
Nutrition Notes

Churu Chicken Amarillo delivers impressive nutritional benefits. Chicken provides high-quality protein, iron, and vitamin B6, supporting muscle health and energy levels. When paired with quinoa or rice, the dish becomes a balanced meal offering essential amino acids and sustained energy.
Nutrition Facts (Per Serving)
- Calories: 540
- Fat: 34g
- Carbohydrates: 13g
- Fiber: 1g
- Protein: 40g
- Sodium: 720mg
Frequently Asked Questions
Can I substitute ají amarillo paste?
Yes. If unavailable, use a blend of turmeric and paprika for color and mild warmth, though the flavor will differ slightly.
Is this recipe good for meal prep?
Absolutely. Store in an airtight container in the refrigerator for up to 3 days.
What should I serve with Churu Chicken Amarillo?
White rice, quinoa, or fried plantains pair beautifully.
Can I make this ahead of time?
Yes. You can marinate the chicken up to one day in advance for deeper flavor.
Is this dish very spicy?
It has mild heat. You can easily adjust the spice level to suit your preference.
Conclusion
Churu Chicken Amarillo is a dish that celebrates bold flavor without overwhelming the palate. Creamy, comforting, and richly spiced, it brings a taste of Peruvian inspiration straight into your kitchen. Whether enjoyed as a cozy weeknight dinner or served to impress guests, this recipe offers warmth, nourishment, and unforgettable flavor in every bite.






